Thursday, October 3, 2013

I am back/ What I am cooking this Week 9/30-10/5

Ok so the last blog post was about how we were expecting. Well since that was 10 months ago. We now have a new addition to our family. A bouncing baby BOY! William Christopher. He was 7lbs 11oz born on September 8th. One day before his due date. 

Since I am home on maternity leave I have been cooking a lot more. Its pretty awesome. My picky eater Steven has been eating a lot more of a variety than he ever ate before. It is still a struggle to get him to eat his veggies but I think that is how it is for any 6 year old. 

Each Saturday I make a menu of what I am going to cook for dinner. When I am looking for inspiration I tend to search on Pinterest, Food Network, Kraft, Betty Crocker. I will link to different recipes but so far this week this is what is on the menu:

Monday: Hubby wanted Mexican Food so we went to a restaurant Azteca's. 

Tuesday: Tacos 

Wednesday:  Yellowed Tailed Red Snapper, noodles and sauce and green beans 

Thursday: Bacon Wrapped Pork Loin, peas, something else tbd 

Friday: Shake and Bake Chicken with Mashed Sweet Potatoes mixed veggies.

Saturday: Grilled Steak and Baked Potatoes